Frozen Dessert Industry & Machine Articles — frozen yogurt machines
How To Make Ice Cream A Healthy Alternative Snack
Posted by Priya Brantley on
“Americans’ growing awareness of sugar content is clearly playing out in their selection of many products, ice cream included. Innovative food manufacturers are capitalizing on those consumer desires by creating reduced-sugar frozen treats that still deliver a rich, decadent experience.” (cargill.com) Ice cream is seen to many Americans as a snack that both is delectable, but coming with a hefty amount of calories and unwanted sugar. Fortunately the frozen dessert industry realized that in order to keep sales static, they needed to find alternatives. Frozen yogurt shops are undoubtedly just as, if not more popular as ice cream shops. From...
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What Types Of Machines Should I Buy For My Bar?
Posted by Priya Brantley on
When opening a bar there are ample things one must buy to ensure the bar’s success. An ample range of different liquors is a must, as well as a theme geared towards your clientele. But most importantly, in order to to get drinks to customers in a hasty manner as well as ensure the best quality, picking out a great frozen drink machine for those hot summer nights will be sure to make your venue a hit! Frozen drink machines give the highest level of profit margin in a bar. A frozen drink is a premium product and can be...
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Lubing The Shaft On Taylor Soft Serve And Frozen Beverage Machines
Posted by Slices Concession on
Whether you are cleaning your Taylor soft serve machine or you're about to put it back together, it is recommended that you lubricate the drive shaft & apply lube to the drive shaft. When doing this, avoid applying lube to the hexagon shaped end of the shaft. When done properly, you protect the mix from leaking into the wires & inner workings of the machine as well as allowing the beater frame to spin without any clogging or friction. * Lubricate all of the O rings on the machine *If any product leaks through a boot seal that has been...
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Taylor C713: Machine Review & Analysis
Posted by Slices Concession on
The C713 Taylor model is a soft serve ice cream machine with two flavors and a twist option. These machines serve all types of low fat ice cream, custard, frozen yogurt & sorbet. What Are The Features / Specifications Of This Machine? Freezing Cylinders & Mix Hoppers The C713 has two 3.4 quart freezing cylinder, two 20 quart mix hoppers & comes equipped with a separate hopper refrigeration which keeps the product mix below 41 degrees Fahrenheit (5 degrees Celsius). Controls & Indicator lights The control panel comes equipped with multiple languages to help you control viscosity & temperature as...
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