Frozen Dessert Industry & Machine Articles — Single Phase
Spotlight: Break-A-Whey
Posted by Priya Brantley on
Break-A-Whey is a new product was started by Jeff Kulis. It is an all natural high protein frozen yogurt. It has a unique and new outtake on how to have a great nutrition with great taste, as well as being healthy. He looked to replace the traditional ice cream being served. Break-A-Whey is an all natural alternative, especially to facilities where health is paramount. Break-A-Whey was created to fit into the nutritional needs of of kids, athletes, recovering patients, and of course the average individual who wants to treat themselves without feeling guilty. Break-A-Whey is manufactured in Saugatuck, Michigan by...
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Spotlight: Tony's Daiquiri and Vape
Posted by Priya Brantley on
We sat down with Tamara Saba from Tony’s Daiquiri and Vape in Bernice, Louisiana. “We had daiquiris before, so getting new machines was a way to add new flavors,” says Saba. “We serve alcoholic frozen drinks and now feature a lot more flavors.” They feature flavors such as strawberry, margarita, hurricane, and watermelon to name a few. The public’s response has been extremely positive, with a favorite flavor being suicide. “Everyone loves it,” says Saba. She also has advice for restaurants starting up during this time. “Be careful, make sure you keep cleaning. Make sure you are going through the...
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- Tags: batch freezer, batch freezers, carpigiani, custard, electro freeze, Emery Thompson, For sale, froyo, froyo machines, frozen, frozen beverage, frozen beverage machines, frozen custard, Frozen Dessert, frozen dessert machines, Frozen Desserts, frozen drink, Frozen Lemonade, Frozen Margarita, frozen treat, frozen treats, frozen yogurt, gelato, ice cream, ice cream machine, ice cream machines, italian ice, margarita, Margaritas, Pasteurizer, profit, Single Phase, slices concession, Slushie, soft serve, soft serve machine, soft serve machines, sorbet, stoelting, taylor, Technogel, used ice cream machine, vegan, vegetarian, water cooled, www.slicesconcession.com
Scoop School: Single Phase Vs. Three Phase *Know the difference!*
Posted by Destini Miller on
Before introducing used ice cream machines to your store it's important to understand what kind of power you have running through your building. Knowing your building's power and choosing the right machines for your store can save you loads on utilities and keep your machines running at top performance. Single-phase power is what generally runs through most residential and commercial businesses. This means they have one single phase of power running through their building to power all of their appliances. Outlets release power in multiple locations around your home or business. We use these outlets to power appliances--from the coffee machine to...
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- Tags: 1 phase, 3 phase, how to decide between a single or three phase machine?, power, Power Options, Single Phase, Three Phase
Check Out Joy Cones!
Posted by Priya Brantley on
In this video, our lead technician Evan Waldt shows us how many Joy ice cream cones our quality used Stoelting E111 can crank out. Evan uses Joy Cones to hold the soft serve product. Joy Cone is a quality brand of ice cream cones that was started over 100 years ago by Lebanese immigrant, Albert George. They make a wide range of cone products, such as your standard cake cups, sugar cones, and our personal favorite, their waffle cones and waffle bowls. An added perk is that much of their cone products also come in gluten-free options! Pair with product...
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- Tags: batch freezers, froyo machines, frozen, frozen beverage machines, Frozen Dessert, frozen dessert machines, Frozen Desserts, frozen treat, frozen treats, frozen yogurt machines, History, ice cream, ice cream machine, ice cream machines, profit, Single Phase, slices concession, soft serve, soft serve machine, soft serve machines, used ice cream machine, vegetarian, water cooled, www.slicesconcession.com
Waterfront Concerts
Posted by Priya Brantley on
We sat down with Ian Palmer from Waterfront Concerts, a prominent music venue with multiple locations in New England. Ian got his start in the frozen drink industry when he worked for Waterfront Concerts in both their Maine and Rhode Island locations, before working for their location in Massachusetts. They were serving frozen margaritas at these locations that were extremely popular. Ian's favorite part is how happy frozen drinks make venue goers, especially during the summertime months. He also mentions how serving frozen drinks has vastly improved their turnout. Waterfront Concerts started their buying journey with Slices Concession when the...
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- Tags: For sale, frozen, frozen beverage, Frozen Dessert, Frozen Desserts, frozen drink, Frozen Lemonade, Frozen Margarita, frozen treat, frozen treats, margarita, Margaritas, profit, Single Phase, slices concession, Slushie, taylor, vegan, vegetarian, water cooled, www.slicesconcession.com