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Frozen Dessert Industry & Machine Articles — frozen custard

Spotlight: Power Equipment Direct

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We had the great opportunity of interviewing Power Equipment Direct to better help our clients have an understanding of generators and how Power Equipment Direct does a great job inform and guide clients in finding the best product for their machine. How did you guys get started in the equipment industry?   Power Equipment Direct launched in 2002 after founder Jon Hoch set out to create a simpler way to shop for power equipment and technical products.   After a less-than-satisfying experience shopping for the right lawnmower, Hoch wanted to make it easy for customers to sort through all the...

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Why Soft Serve Is Profitable

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  Soft serve is a great low maintenance frozen treat. With minimal limitations. Soft serve ice cream is a great first addition to a startup business. With the option of adding it into numerous desserts to expand your menu, you can include it in crepes, with churros, Belgium waffles, or sundaes that children can personalize on their own. This dessert comes at a lower cost due to everyone are parents will love the low price. With it being more fiscally beneficial you will be able to get into the ice cream business for less. Now let’s talk about the benefits...

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SPOTLIGHT: VOLTAGE RESTAURANT SUPPLY

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    Slices Concession had the pleasure of doing a drink dispenser spotlight interview with Voltage Restaurant Supply. Voltage was founded in 2015 by Mathew Vendetti. Vendetti wanted to create a business that is a direct to consumer. Voltage offers a full line of new, refurbished, and pre-owned commercial espresso and coffee equipment with a strong dedication to helping their clients find the right equipment for their particular environment. Their most popular machine is the La Marzocco Linea Espresso machine. However, all of their equipment goes through a detailed refurbishment process. The Linea machine is superior due to it having...

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Spotlight: Honey Hill Farms

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Slices Concession had the pleasure of doing an interview with Honey Hill Farms. Slices interviewed Bud Gunter, one of Honey Hill’s partners. Honey Hill Farms and Sugar Creek Foods facility have been producing quality products since 1946. In our recent interview with Mr. Gunter we explore Honey Hill Farms's seasonal frozen yogurt products. Mr. Gunter shared the huge range of flavors and mixed flavors that have been greeted with huge success. Honey Hill has been inspired to make seasonal flavors for over 30 years. An example of this is their wildly popular Pumpkin Pie flavor (made with real pumpkin puree)...

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A Great Margarita With A Taylor 430

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A Great Margarita With A Taylor 430       The Taylor 430 frozen drink machine is excellent for making margaritas. It’s very easy to make margaritas with there being so many in the restaurant industry. A lot of venues opt to make their drinks with a pre-made mix, but here at Slices Concession we believe that using fresh ingredients is the best way to make a great quality drink. The process is simple, with the end product definitely being worth your while. Here is an easy commercial frozen margarita machine recipe. What You Will Need 8 liters of tequila...

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