Frozen Dessert Industry & Machine Articles — frozen treats
Spotlight: Vend Lease
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Vend Lease is the leader in helping new restaurant venues get approval for machinery and other restaurant equipment. As a restaurant equipment company, they provide help with restaurants that need new POS systems, restaurant equipment, and surveillance equipment. They are designed to meet your needs specifically, their technique to getting you approved is a fast and flexible process. Being a direct lender, they have a niche for hospitality. We had the pleasure of interviewing Eric Chesser, who has worked for Vend Lease for about six years. He works with mostly new businesses and helps them get approved for financing. His favorite...
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Spotlight: Stax Ice Cream
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Frozen Academy had the pleasure of interviewing Vida Feng, one of the owners of Stax Ice Cream in New York City. A Baruch College graduate, she started making ice cream in college with co-owner Sophie Gao. After being encouraged by friends and family to pursue their passion, they finally decided to open up a store of their own. Being open for a little over a year and a half they have garnered much success. What sets their venue apart from the competition is their unique array of flavors. Being Asian-American, they like to combine flavors from both backgrounds. For example,...
- Tags: 1 phase, 115 Volt, 115V, 3 phase, air-cooled, batch freezer, batch freezers, bebida congelada, bebidas congeladas, Bee's Freeze, Bee's Knees, businessowner, buy used ice cream machines, buying a frozen yogurt machine, C713, carpigiani, celebrate, Cheap ice cream machines, Chinese Ice Cream Machine, Chinese Manufactured, cocteles, congelador de lotes, custard, custard machine, dessert, dulce congelado, dulces congelados, electro freeze, Electro freezer, Emery Thompson, event, farms, Features, For sale, frosé, froyo, froyo machines, frozen, frozen beverage, frozen beverage machine, frozen beverage machines, frozen beverages, frozen cocktail machines, frozen custard, Frozen Dessert, frozen dessert machines, Frozen Desserts, frozen drink, frozen drink machines, frozen drinks, Frozen Lemonade, frozen lemonade machines, Frozen Margarita, frozen treat, frozen treats, frozen yogurt, frozen yogurt machines, frozen yogurt shop, fun facts, fuse, gelato, gelato industry, granizado, gravity fed, Gravity machine, Guide, halal, Hawaiian Ice, healthy, helado, helado duro, helado tradicional, high quality, History, home-made, how to decide between a single or three phase machine?, ice cream, ice cream eating challenges, Ice Cream Equipment, ice cream machine, ice cream machines, ice cream shop, Icecreamaddicts, italian ice, Italian Ice Recipe, Jefferson, Korean, kosher, Lake catherine blueberries, liquid ice cream mix, lotes, Machines, Mami's Foods, mantecadora, margarita, margarita machine, margarita machines, Margaritas, mid atlantic, monofásica, paseurizer, pasteurizador, Pasteurizer, Pateurizer, pinterest, postre congelado, postres congelados, powder ice cream mix, price, profit, profitable farms, pump fed, Pump machine, recipe, refrescos congelados, restaurant, Restaurant Recession, ronald reagan, school, self-serve, shaved ice, Single Phase, slices concession, Slices concession news, Slicesconcession, slush, slush machine, Slushie, slushy, slushy machine, slushy machine maintenance, soft, soft serve, soft serve machine, soft serve machines, sorbet, sorbet machines, sorbete, Specifications, Starter Space, steolting, stoelting, strawberry farms, students, summer, taylor, taylor 340, taylor 390, Taylor 430, techno gel, Technogel, Three Phase, throwback, treat, tres fases, tripped breaker, U-pick farm, u-pick farms, united states, US Navy, USA, used frozen yogurt machines, used ice cream machine, used machine, used soft serve, vegan, vegetarian, water cooled, watermelon, winter season, winterization, Winterize, www.slicesconcession.com, yogur congelado, you pick farms
Troubleshooting With A Stoelting?
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Are you interested in opening your own frozen dessert venue? Here at Slices Concession, we have a wide assortment of frozen dessert machinery, including Taylor frozen dessert machines, that can further enhance the experience of your venue. Whether it be a low volume countertop model to add a few additional menu items, or a full standing model to carry you through your grand opening and beyond. We are the number one distributor in the nation of used ice cream and frozen drink machines. We feature popular brands such as Taylor, Stoelting, and Carpigiani. We have machines with both single and...
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Spotlight: B Chill Lemonade
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Slices Concession sat down with the B Chill Lemonade team just days ahead of the grand opening of their first storefront at the Hickory Ridge Mall in Memphis, Tennessee. The lemonade has become quite popular in the town and its CEO is just ten years old! At age six Kinyah Briggs-Bean was challenged by her dad to start a company by age ten and she did not disappoint. The family considered helping her start a Baskin Robbins but it was not launched. In January, 2017 while living in Jackson, Mississippi, one afternoon Kinyah found her lemonade to be gone. It...
- Tags: 1 phase, 115 Volt, 115V, 3 phase, air-cooled, batch freezer, batch freezers, bebida congelada, bebidas congeladas, Bee's Freeze, Bee's Knees, businessowner, buy used ice cream machines, buying a frozen yogurt machine, C713, carpigiani, celebrate, Cheap ice cream machines, Chinese Ice Cream Machine, cocteles, congelador de lotes, custard, custard machine, dessert, dulce congelado, dulces congelados, electro freeze, Electro freezer, Emery Thompson, event, farms, Features, For sale, froyo, froyo machines, frozen, frozen beverage, frozen beverage machine, frozen beverage machines, frozen beverages, frozen custard, Frozen Dessert, frozen dessert machines, Frozen Desserts, frozen drink, frozen drink machines, frozen drinks, Frozen Lemonade, Frozen Margarita, frozen treat, frozen treats, frozen yogurt, frozen yogurt machines, frozen yogurt shop, fun facts, gelato, gelato industry, granizado, gravity fed, Guide, halal, Hawaiian Ice, healthy, helado duro, helado tradicional, high quality, History, home-made, how to decide between a single or three phase machine?, ice cream, Ice Cream Equipment, ice cream machine, ice cream machines, ice cream shop, Icecreamaddicts, italian ice, Italian Ice Recipe, Jefferson, Korean, kosher, Lake catherine blueberries, liquid ice cream mix, Machines, Mami's Foods, mantecadora, margarita, margarita machine, Margaritas, mid atlantic, monofásica, paseurizer, pasteurizador, Pasteurizer, pinterest, postre congelado, powder ice cream mix, price, profit, pump fed, Pump machine, recipe, restaurant, ronald reagan, self-serve, shaved ice, Single Phase, slices concession, Slices concession news, Slicesconcession, slush, slush machine, Slushie, slushy, slushy machine, slushy machine maintenance, soft, soft serve, soft serve machine, soft serve machines, sorbet, sorbet machines, sorbete, Specifications, Starter Space, steolting, stoelting, strawberry farms, students, summer, taylor, taylor 340, taylor 390, Taylor 430, techno gel, Technogel, Three Phase, throwback, tres fases, tripped breaker, U-pick farm, u-pick farms, united states, US Navy, USA, used frozen yogurt machines, used ice cream machine, used machine, used soft serve, vegan, vegetarian, water cooled, watermelon, winter season, winterization, Winterize, www.slicesconcession.com, yogur congelado, you pick farms
Spotlight: Green Mountain Flavors
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 Slices Concession sat with Stan Sitton from Green Mountain Flavors. The company started in 1992 to address a market need for better-tasting all-natural flavors and extracts. They currently have a broad spectrum of flavors ranging from almond to peppermint. Their products can be used to flavor ice cream and most other frozen desserts including frozen drinks. Sitton bought the company in 2005 because he saw hope for the product line. Sitton noted several factors that differentiate Green Mountain Flavors from its competition. First, it was likely the first flavor manufacturer to focus solely on all-natural flavors and extracts. Second, besides its products being...
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