Frozen Dessert Industry & Machine Articles — shaved ice
Spotlight: Straus Family Creamery
Posted by Priya Brantley on
After both fleeing Nazi-occupied Europe, Bill and Ellen Straus started their dairy farm in the 1940’s. They only started with a few cows, naming them after their friends and family. All four of their children were raised on their farm. By the time they reached adulthood, the California dairy industry was in transition, and a different, much larger, industrial type of dairy farm had begun to spread itself on the land. By the 1970s, the typical landscape of small family dairy farming in Northern California had shifted dramatically. After their son Albert graduated from California Polytechnic State University in the...
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Spotlight: Mami's Foods
Posted by Priya Brantley on
Mami, Naomi Posner the owner of Mami’s foods, stopped eating dairy and noticed the the limited amount there was of non dairy products being featured in ice cream stores. She decided to make the change and pursue creating her own line of mixes that can be sold to ice cream stores to ensure the inclusion of non dairy consumers. Mami’s Foods produces non-dairy vegan ice cream mix that is made from a coconut based mix. Though featuring no dairy this mix certainly does not lack in flavor. The mix is called Froconut and it is best paired with fruity flavors,...
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Increase Your Profits with Shaved Ice
Posted by Slices Concession on
Your Profit Weapon: Shaved Ice produces profit margins of up to 90%. How so? For about 15 cents, you can sell 8-12oz of frozen product for $2-4 (Talk about a return on your investment!). This is great for roadside stands, mobile carts, trailers, trucks, carnivals festivals and more. At Slices Concession, we have shared our frozen drink knowledge with hundreds of entrepreneurs. By providing you with the best industry and equipment knowledge, we enable you to start making profit on day one with our shaved ice machines for sale. What is Shaved ice? Shaved ice is finely ground ice, which gives it a soft...
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