2006 Taylor C716 1 Phase, Air Cooled | Serial K6024393 | Soft Serve Ice Cream Frozen Yogurt Machine
2008 Taylor 794 - Soft Serve Frozen Yogurt Ice Cream Frozen Yogurt Machine
1 Phase, Air Cooled
The Taylor model C716 is a high-capacity, pump-fed, floor-standing, two-flavor soft serve machine. Ideal for those needing a high-capacity machine and increased overrun capabilities. Also offering a heat treatment system that provides a daily heating and cooling cycle.
This Taylor C716 machine is in good condition, inside and out. Our in-house technicians have thoroughly inspected and made all necessary repairs to ensure top-notch performance. The barrel freezes, and the hopper refrigerates as it should.
You can find more information on this particular model; please review here. For questions regarding this machine or any others, don't hesitate to call us at (352)-888-1107 or email us at email@example.com.
We accept ACH, Wire Transfers, and Credit for payment. Financing is available through third-party providers.
3% Credit Card Fee - Payment by credit card is subject to additional paperwork. There will be a four-day hold on all credit card and cashier's check purchases.
We accept certain trade in's and purchase used machines. Please contact us for more information.
Please check our Policies Page for more info on warranty and shipping.
Features Offer all the popular soft serve variations from low to non-fat ice creams or yogurt. Serve two separate soft serve flavors, or an equal combination of both in a twist.
Heat Treatment System
Provides a daily heating and cooling cycle to safely maintain dairy products up
to 28 days before a complete disassembly and cleaning is required.
Freezing Cylinder Two, 3.4 quart (3.2 liter).
Mix Hopper Two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC) in Auto and Standby modes.
Indicator Lights Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.
Touch Screen Controls Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.
Standby During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Two Locking Casters Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.
Door Interlock System Protects the operator from injury as the beater will not operate without the dispensing door in place.
Freezer Door A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.
Electrical Two dedicated electrical connections are required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Consult your local Taylor distributor for cord & receptacle specifications as local codes allow.
Beater Motor Two, 1.5 HP.
Refrigeration System Two, 9,500 BTU/hr. R449A. (BTUs may vary depending on compressor used.)
Air Cooled Minimum 3” (76 mm) around all sides. Install the deflector provided to prevent recirculation of warm air. Minimum air clearances must be met to assure adequate air flow for optimum performance.
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