Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist, all with a Taylor 794 commercial ice cream maker.
Two, 3.4 quart (3.2 Liter)
Two, 14 quart (13.2 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.
Mix Low light alerts operator to add mix.
Softech™ is our exclusive microprocessor based master control that regulates refrigeration by measuring product viscosity to maintain consistent quality.
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Optional Drain Assembly
An optional factory installed drain assembly, with funnel, is avaliable to simplify the cleaning process. A drain line, connected under the drip tray connects to a 1” FPT coupling in the base pan to drain rinse water to a floor drain.
Two Locking Casters
Front casters have a locking feature for operators to lock to maintain equipment in place. The locking casters can be released to move the equipment for cleaning.
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.
Door Interlock System
Protects the operator from injury as the beater will not operate without the dispensing door in place.
|Finished Products:||Soft Serve|
|Number of Flavors||
2 + Twist
|Freezing Cylinder Quantity||
|Freezing Cylinder Size (qt/L)||3.4/3.2|
|Hopper Size (qt/L)||14/13.2|
|Mix Delivery Systems||Gravity|
|Dimensions w/d/h (in/mm)||