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2018 Taylor C717 Single Phase Air Cooled | Serial M8113095 | Soft Serve Frozen Yogurt Ice Cream Machine

2018 Taylor C717 Single Phase Air Cooled | Serial M8113095 | Soft Serve Frozen Yogurt Ice Cream Machine

  • $ 15,99500





2018 Taylor C717 - Soft Serve Frozen Yogurt Ice Cream Machine

Single Phase Air Cooled

Serial Number M8113095

The Taylor C717 is a Gravity soft serve machine with heat treatment. The Heat Treatment System ensures the safe storage of dairy products for up to 28 days without requiring a complete disassembly and cleaning, streamlining your maintenance process. With two 3.4-quart freezing cylinders and two 20-quart mix hoppers, this gravity-fed machine allows you to consistently serve high-quality soft serve, making it an ideal choice for businesses seeking both efficiency and product excellence.

This Taylor C717 is in good condition, inside and out. Our in-house technicians have thoroughly inspected and made all necessary repairs to ensure top-notch performance. The barrel freezes, and the hopper refrigerates as it should.

You can find more information on this particular model; please review here. For questions regarding this machine or any others, don't hesitate to call us at (352) 888-1107 or email us at hello@slicesconcession.com.

FEATURES: 

Heat Treatment System 
Provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. 
Freezing Cylinder Two, 3.4 quart (3.2 liter). 
Mix Hopper 
Two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41¬ļF (5¬ļC) in Auto and Standby modes.¬†
Indicator Lights 
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage. 
Touch Screen Controls 
Microprocessor touch controls are embedded in durable tempered glass panels. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft-serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. The draw counter allows the operator to view the number of servings dispensed. 
Standby 
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder. 
Two Locking Casters 
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning. 
Door Interlock System 
Protects the operator from injury as the beater will not operate without the dispensing door in place. 
Freezer Door 
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.

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