2011 Taylor C713 3 Phase Water Cooled | Serial M1023310 | Soft Serve Ice Cream Frozen Yogurt Machine
2011 Taylor C713 - Soft Serve Frozen Yogurt Ice Cream Frozen Yogurt Machine
Three Phase Water Cooled
The Taylor C713 is a top-of-the-line, floor-standing soft-serve machine that serves two separate flavors or a combination of both. Serves 284 3.5 oz servings per side per hour. It's constructed with heavy-duty materials for durability and reliability.
This Taylor C713 machine is in good condition, inside and out.
You will see in the photos that this machine has a dent in the top left corner. Just Aesthetics - It does not affect the function of it. Our in-house technicians have thoroughly inspected and made all necessary repairs to ensure top-notch performance. The barrel freezes, and the hopper refrigerates as it should.
You can find more information on this particular model; please review here.
For questions regarding this machine or any others, don't hesitate to call us at 352-888-1107 or email us at firstname.lastname@example.org.
We accept ACH, Wire Transfers, and Credit (3% credit card fee) . We also have financing available through our partnered third-party partners.
Crating Fee: To ensure your machine arrives in the same condition it leaves a mandatory $225 Crating Fee is required.
Shipping is paid separately directly to our shipper and coordinated at the time of shipment. Please contact us for shipping estimates.
All machines come with a 30-day parts and labor warranty and lifetime phone support. Please see our Policies Page for more details on warranty and shipping.
Two, 3.4 quart (3.2 liter)
Two, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC) during Auto and Standby modes.
Digital readout displays hours since last brush cleaning to assure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.
TOUCH SCREEN CONTROLS
Microprocessor touch controls are embedded in durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
TWO LOCKING CASTERS
Front casters have a locking feature for operators to keep equipment in place. The lock can be released to move the equipment for cleaning.
DOOR INTERLOCK SYSTEM
Protects the operator from injury as the beater will not operate without the dispensing door in place.
A specially designed thermo-plastic door allows quick ejection of product with a simple movement of the draw handle. Self closing draw handles are standard.
Two, 1.5 HP.
Two, 9,500 BTU/hr. R404A. Separate Hopper Refrigeration (SHR), One, 400 BTU/hr. R134a.
(BTUs may vary depending on compressor used.)
Net: 692 lbs. (313.9 kgs.)
Crated: 819 lbs. (371.5 kgs.)
Volume: 66.5 cu. ft. (1.88 cu. m)
Width: 25-7/16” (646 mm)
Depth: 36-3/16” (919 mm)
Height: 60” (1524 mm)
Floor Clearance: 4-¾” (121 mm)
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