2007 TAYLOR 336 SERIAL K7108436 3PH WATER SOFT SERVE ICE CREAM FROZEN YOGURT MACHINE 2011 TAYLOR 336 SERIAL M1042394 3PH WATER SOFT SERVE ICE CREAM FROZEN YOGURT MACHINE
2007 Taylor 336 Soft Serve Frozen Yogurt Ice Cream Machine
Three Phase Water Cooled
Note: Machine is in good condition. Taylor 336 is in good condition both inside and out. Barrel freezes and hopper refrigerates well. Our in house technicians have inspected both exterior and interior components and all necessary repairs have been done to the machine. If you have any questions about this machine in particular or have a particular machine you are looking for feel free to call us at 352-262-9627. We also purchase and accept trade-ins and please call anytime for references as well.
2.5% discount on all purchases paid via wire transfer, cashier's check, or cash.
Payment by credit card is subject to additional paperwork. There will be a four day hold on all credit card and cashier's check purchases.
Crating will be $175 and is mandatory. You will pay shipper directly for commercial freight. Please call 352-262-9627 for freight estimates.
Please check our Policies Page for more info on warranty and shipping.
Two, 2.8 quart (2.7 Liter)
Two, 8 quart (7.6 liter). Separate hopper refrigeration (SHR) maintains mix below 41°F (5°C) in Auto and Standby modes.
Mix low light alerts the operator to add mix.
Finished product quality is monitored by SoftechTM controls that measure viscosity.
During long no-use periods, the standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.
Two, 1.0 HP.
One, 9,500 BTU/hr. R404A. Separate Hopper Refrigeration (SHR), One, 400 BTU/hr. R134a.
(BTUs may vary depending on compressor used.)
Net: 575 lbs. (260.8 kgs.)
Crated: 628 lbs. (284.9 kgs.)
Volume: 39.1 cu. ft. (1.1 cu. m)
Width: 20-7/16” (519 mm)
Depth: 33-3/16” (843 mm)
Height: 60” (1524 mm)
Floor Clearance: 7-¾” (197 mm)
We Also Recommend